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Ingredients 1/2 c. T-Rex pickles 2 1/4 c. pickle juice Popsicle molds Instructions Place a few pickle chips in each popsicle mold then pour in pickle juice. Cover and add popsicle sticks. Freeze until solid, 4 hours. Run warm water over molds to loosen popsicles and serve immediately.
Ingredients 1 pkg Cream Cheese 8 oz 1/4 Cup Sour Cream 1/2 Cup Dill Pickles diced 1/2 Cup Cheddar Cheese grated 1/2 Tsp Garlic Powder 1 Tbsp Pickle Juice 1 Tbsp Fresh Dill chopped 12 Slices Bacon Instructions Cut the bacon strips in half then, fry it until it's close to crispy. Meanwhile, in a [...]
Ingredients 4 tablespoons butter divided 2 tablespoons chives fresh, finely chopped 2 tablespoons dill fresh, finely chopped, plus additional for topping from Kelley Produce 4 pieces sourdough bread sliced Cheese of choice from Scardello Cheese Pickle de Gallo Instructions Divide half of butter between two of the slices of sourdough, evenly spreading it on [...]
Ingredients 2 Cups Pickles chopped 1/2 Cup Red Pepper 1/4 Cup Onion 1 Jalapeno 2 Cloves Garlic 1/4 Cup Dill fresh 1/4 Cup Pickle Juice Instructions Dice the pickles, red pepper, onion, jalapeno and garlic very small and uniform. Then chop the fresh dill. Stir together all ingredients in a medium bowl. Allow to rest in refrigerator for about 1 hour to allow the flavours to develop. Toss again before [...]
INGREDIENTS 4 fl oz vodka 4 fl oz extra dry white vermouth 1/2 fl oz dill pickle juice from T-Rex Pickles 2 pickles for muddling and to garnish from T-Rex Pickles Ice INSTRUCTIONS Chill the martini glass in the freezer for 15-20 minutes. Muddle a pickle in a cocktail measuring cup to release all its juices. Using a fine mesh strainer, strain the [...]
"FRIED" PICKLES 1 pint T-Rex Pickles 1 cup yogurt 1 egg 1/2 corn meal 1 tsp salt 1 tbsp chopped cilantro INSTRUCTIONS: Preheat oven to 350 F Mix together 1/2 cup yogurt and 1 egg. (Reserve additional 1/2 cup for dipping sauce.) Coat pickles in yogurt/egg base. Cover both sides of pickles with an even [...]
Cucumber blueberry salad is a refreshing summer side dish that's filled with fresh seasonal ingredients. Cucumber, blueberries, almonds, and fresh mint are tossed in a homemade lemon-honey vinaigrette dressing. Ingredients 2 cucumbers 1 pint (340 g) blueberries ½ cup (43 g) sliced almonds ¼ cup (8 g) fresh mint 3 tablespoons lemon juice, juice of [...]
Ingredients 2 large cucumbers (peeled and sliced) 4 limes (peeled) ½ cup fresh mint leaves ½ cup sugar 4 cups of water Instructions Combine cucumbers, limes, mint, sugar, and water in a blender. Pulse until smooth. Pour mixture through a mesh strainer into a drink pitcher. Use a rubber spatula to press additional liquid through the strainer. [...]
INGREDIENTS: Cucumbers from Williams Garden (peel and cut it thin slices) Bread Softened cream cheese Mayonnaise Garlic powder Freshly chopped dill Salt and pepper to taste INSTRUCTIONS: Mix cream cheese, mayonnaise, garlic powder, salt and pepper in a small bowl until smooth. Then, spread cream cheese mixture evenly on each bread slice. Thinly slice cucumber, [...]
Get your local produce to make the perfect three-day weekend beverage! Get some jalapeños, cucumbers and pair with your Jalapeño Lime SoCo Ginger Beer. Add a grilled jalapeño to jazz up!
Ingredients: 1 ½ cups water ½ sugar 1 cucumber from Kelley Produce or Williams Garden 6 lemons from Kelley Produce or Williams Garden Instructions: Add sugar to warm water and mix until combined. Blend cucumber in a blender or food processor until mashed into a pulp. Pour cucumber pulp into a mesh strainer placed over [...]
INGREDIENTS Rotini Pasta (short corkscrew shape) 1 Cucumber sliced in rounds then cut into 4ths Handful of cherry tomatoes cut in halves or 4ths ¼ Red Onion thinly sliced and halved 1/8 cup of Olive Oil 2 tbsp of Apple Cider Vinegar 1 tsp Dill (Dried or Fresh) Salt to Taste INSTRUCTIONS STEP 1 Cook pasta [...]
Pair your fresh produce with @brothersproductsdallas' hummus, tzatziki, feta and more! Find them at The Shed weekendS. We also added @trexpickles pickled mushrooms!
Ingredients 12 saltine crackers 1 tablespoon unsalted butter, melted ¾ teaspoon garlic salt, divided 1 ½ cups mayonnaise 2 tablespoons chopped fresh chives 1 tablespoon apple cider vinegar 2 ½ pounds heirloom tomatoes (assorted sizes and colors), sliced Black pepper ¾ cup fresh corn kernels (1 ear) 2 tablespoons small fresh basil leaves Directions Preheat [...]
INGREDIENTS 5 slices sourdough bread, toasted 5 tablespoons creamy goat cheese 5 heirloom tomatoes, sliced Thyme INSTRUCTIONS Top your sourdough toasts with creamy goat cheese spread, local heirloom tomato slices. Serve with fresh thyme. Recipe by: thefeedfeed.com
