CITRUS CANDY RINDS
Ingredients: 2 large grapefruits (may substitute with 4 large oranges or 6 lemons) from Kelley Produce ¼ cup light corn syrup 2 cups of sugar 1 cup of hot water Instructions: Wash citrus Remove peel in quarters (remove pulp and membrane) Cover peel with cold water and bring to a boil Cook 20 minutes [...]