Hyun Hwang and his wife, Yuri, are the new owners of Ginzaro Sushi, located inside The Market building at 920 S. Harwood. With a family history rooted in the food business, they’re excited to share their passion by serving fresh, high-quality Japanese cuisine to Dallas Farmers Market visitors and the greater Dallas community.
Guests are already falling for their best-selling rolls, including the Crunch California Roll and the Shrimp Tempura Roll, which have quickly become customer favorites. Signature creations like the New York Crunch Roll and the bold, flavorful Cajun Roll showcase Ginzaro’s unique twists and vibrant flavors.
One roll the team is especially excited for guests to try is the Rock’n Roll, which is a delicious combination of sushi rice, crabmeat, avocado, and shrimp tempura, topped with cream cheese and wrapped in seaweed paper. It’s a standout choice for anyone looking to try something new.
Just in time for Valentine’s Day, Ginzaro Sushi is offering a special Valentine’s sushi set, beautifully packaged in a heart-shaped container. Priced at $39, the set includes three rolls – the Alaskan Roll, Hawaiian Roll, and Tuna Roll – making it a fun and memorable way to celebrate Valentine’s weekend at The Market.
Guests can also take advantage of exclusive discounted specials available through online ordering, perfect for those looking for a little extra value with their sushi fix.
The Dallas Farmers Market is so happy to welcome the Hwang family to our family. Stop by to experience the care and love they wrap in every roll. They’re open seven days a week, 11:00 a.m. – 8:00 p.m. every day.
