EVEN THE POLLEN IS BIGGER

By |2026-01-16T08:43:45-06:00January 16th, 2026|News|

Our wild winter weather has wreaked havoc on more than just the usual crops. These warm, dry, windy days have led to a pollen explosion, mostly from Mountain Cedar (Ashe Juniper), causing “cedar fever,” which often presents with flu-like symptoms and certainly brings overall misery. You might feel that pursuing wellness during this North Texas [...]

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IT’S EASY EATING GREEN

By |2026-01-08T18:23:25-06:00January 8th, 2026|News|

As we continue easing into 2026, join the DFM this weekend in our pursuit of seasonal wellness by embracing all things green. With fewer fresh fruit and vegetable options available, locally sourced hearty winter greens deliver a vital nutritional boost, packing vitamins A, C, and K, plus iron, calcium, magnesium, fiber, and antioxidants. These nutrients [...]

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BLACK-EYED PEA COWBOY CAVIAR

By |2025-12-26T13:45:12-06:00December 26th, 2025|News, Recipes|

Scooping into the New Year with good luck and great flavor! Ingredients 3 Roma tomatoes seeds removed, diced 2 avocados diced ⅓ cup diced red onion 15 ounces canned black beans 1 can, rinsed and drained 15 ounces canned black eyed peas 1 can, rinsed and drained 1 ½ cups frozen corn kernels thawed 1 [...]

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LOOKING BACK BEFORE MOVING FORWARD

By |2025-12-26T13:33:31-06:00December 26th, 2025|News|

Before all the holiday decorations come down and 2026 is welcomed in, we’d like to take a moment to look back on 2025. Thanks to our incredibly supportive community, including more than 175 vendors in The Shed and close to 1.1 million visits, the Dallas Farmers Market had an amazing year full of connection. Guests [...]

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WRAP IT UP!

By |2025-12-18T17:12:32-06:00December 18th, 2025|News|

Santa has his lists, and so do we, but ours are filled with last-minute gift ideas that are sure to charm even the grinchiest of recipients. This weekend, The Shed is full of small-business festiveness with: Baskets and Quilts by Bless – quilted Christmas Advent Calendars Charlie’s Mustard – gift-wrapped snack basket sets DDelicias – [...]

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HAVE A HOLLY TAMALE CHRISTMAS!

By |2025-12-11T16:05:20-06:00December 11th, 2025|News|

Christmas celebrations have long placed tamales at the center of the holiday table, as this beloved dish embodies so much joy and tradition. Tamales take time, quality ingredients, and many hands to make, with the preparation naturally bringing family and friends together. Still, holiday schedules often get full, and you must then depend on other [...]

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ONCE UPON THE DALLAS FARMERS MARKET…

By |2025-12-04T21:08:02-06:00December 4th, 2025|News|

Once Upon the Dallas Farmers Market… there exists the charming world of Storytellers, where shelves hold tales from near and far. Within this cozy realm located in The Market, independent authors are championed, works of local literary legends are celebrated, and handcrafted bookish treasures add magic to every visit. This Saturday, December 6 (9:00 a.m. [...]

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SLEIGH THIS SEASON

By |2025-11-26T16:32:16-06:00November 26th, 2025|News|

The time to gather thoughtful gifts has arrived, and the Holiday Market at the DFM is back with more magical options than ever. Starting this weekend and running every weekend through December, the Holiday Market features an expanded selection of specialty vendors and exclusive seasonal products curated to make your holiday shopping both easy and [...]

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EVERY TABLE TELLS A STORY

By |2025-11-22T12:14:26-06:00November 21st, 2025|News|

Glossy magazines and slick commercials might suggest that Thanksgiving dinner only features the traditional turkey, boxed stuffing, and pumpkin pie, but we’ve known since watching Snoopy sling toast, popcorn, and a handful of pretzel sticks and jellybeans that not all tables look the same. Nor should they. Each individual Thanksgiving table spread is full of [...]

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CHAI SPICE SWEET POTATO PIE

By |2025-11-21T08:20:19-06:00November 21st, 2025|News, Recipes|

INGREDIENTS 2 cups sweet potatoes (softened and pureed) from Williams Garden 1 and 1/2 cups sweetened condensed milk 2 large eggs, at room temperature from Williams Garden 2 ⁄3 cup light brown sugar, packed 1 teaspoon vanilla extract 1 teaspoon ground cardamom 1/8 teaspoon black pepper 1 and 1/2 teaspoons ground cinnamon 1 ⁄2 teaspoon [...]

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PIED AND GONE TO HEAVEN

By |2025-11-21T12:58:59-06:00November 20th, 2025|News, Recipes|

GOAT CHEESE, HONEY AND THYME CHEESECAKE INGREDIENTS 1 cup graham cracker 2 tbsp unsalted butter - melted pinch of salt 2 ½ cups soft goats cheese 2/3 cup local honey 2/3 cup sour cream 3 eggs 1 teaspoon fresh thyme leaves zest of 1 lemon pinch of salt INSTRUCTIONS In a food processor whizz up [...]

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TAKING THE SUS OUT OF SUSTAINABILITY

By |2025-11-13T17:36:33-06:00November 13th, 2025|News|

Knowing how and when and where to properly dispose of unused items in your home can feel overwhelming. So overwhelming that those items often end up in the back of the closet instead of taking the risk that they’ll end up in the landfill. We’re not judging. How do you think we understand that reality? [...]

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NUTS FOR THE HOLIDAYS!

By |2025-11-06T14:15:22-06:00November 6th, 2025|News|

As the official state tree of Texas, the pecan holds a special place in our hearts, as well as in many delicious holiday memories. This week, we were fortunate enough to visit our pecan farmer, Russell Helge of North Texas Pecans, and enjoy all the sights and scents of harvest. Since 1997, North Texas Pecans [...]

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MEANINGFUL MARIGOLDS

By |2025-10-30T14:56:33-05:00October 30th, 2025|News|

Autumn has finally (finally!) arrived in full force, and with it comes vibrant orange and yellow marigolds appearing across North Texas just in time for November 1 and Día de Muertos. During the celebration of Día de Muertos (Day of the Dead), ofrendas (altars) are adorned with candles, photos, favorite foods, and these lovely marigolds [...]

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