WATERMELON, FETA & MINT SKEWERS
INGREDIENTS
- Watermelon, cut into 1-inch cubes
- Firm block of feta cheese, cut into 1/2 – 3/4-inch cubes
- Mint leaves
- Aged balsamic vinegar (not balsamic glaze)
INSTRUCTIONS
- Thread a piece of watermelon onto a skewer, followed by a mint leaf, a cube of feta, another mint leaf, and another piece of watermelon. Repeat with the remaining ingredients. Store covered in the refrigerator for up 1 hour, if desired.
- Just before serving, drizzle each skewer with aged balsamic vinegar and serve.
About the Author: Dallas Farmers Market Team
Here, in the heart of downtown, the Dallas Farmers Market exists
to cultivate a healthier, more sustainable lifestyle for all of
North Texas. Honesty, transparency and responsibility are the
guiding forces behind our organization. We believe in educating
our community about how to live in a natural, balanced way.
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