SPICY SWEET CANTALOUPE SALAD
Ingredients
- 1 super sweet cantaloupe
- 1 fresh burrata ball
- 1/2 – 1 tsp hot pepper flakes (gochugaru or regular chili flakes)
- 1 tbsp honey
- 2 tsp white vinegar
- pinch salt
- handful of fresh mint; finely chopped
Instructions
-
- Place burrata in centre of serving bowl.
- Remove the tough cantaloupe skin and seeds. Cut it into equal pieces or as desired. Place in a mixing bowl.
- Add honey, vinegar, salt together in a small jar. Cover and shake. Pour over cantaloupe.
- Scatter gochugaru/chili flakes and fresh mint over all and toss to coat. Arrange in serving bowl around the burrata.
- Recipe by: dishnthekitchen.com
About the Author: Dallas Farmers Market Team
Here, in the heart of downtown, the Dallas Farmers Market exists
to cultivate a healthier, more sustainable lifestyle for all of
North Texas. Honesty, transparency and responsibility are the
guiding forces behind our organization. We believe in educating
our community about how to live in a natural, balanced way.
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