HONEY LIME GRILLED CANTALOUPE

INGREDIENTS

  • 1/2 small cantaloupe peeled and wedged
  • 1 medium lime, juiced
  • 2 tablespoons honey
  • kosher salt to taste
  • fresh mint

INSTRUCTIONS

  • Peel and slice the cantaloupe into large wedges. Thread the cantaloupe onto 6-8 skewers.
  • Oil and heat the grill.
  • Grill the cantaloupe until grill marks form, about 3-5 minutes. Turn once.
  • Remove from the grill. Squeeze on the lime juice and drizzle the honey. Finish with a sprinkle of salt.
  • Garnish and enjoy with fresh mint.

Recipe by: marisamoore.com

About the Author: Dallas Farmers Market Team

mm
Here, in the heart of downtown, the Dallas Farmers Market exists to cultivate a healthier, more sustainable lifestyle for all of North Texas. Honesty, transparency and responsibility are the guiding forces behind our organization. We believe in educating our community about how to live in a natural, balanced way.

Share this article

Follow us

A quick overview of the topics covered in this article.

Latest articles