Ingredients:

  • 2 ripe cantaloupes, Seeds, Rind removed & chopped into chunks * Reserve a 1/2 of a cantaloupe
  • 1 cup filtered water
  • 3 cups Almondmilk
  • Agave Syrup

 

Instructions

  1. To a blender, add the cantaloupe, water & 1/4 cup of sweetener. Blend on high for 1 minute or until completely smooth.
  2. Cut the remaining 1/2 cantaloupe into tiny cubes.
  3. Add a bunch of ice to a pitcher, then add in the tiny cantaloupe cubes, the cantaloup juice and top it all off with the almond milk. Mix and taste, add more sweetener if you wish! You may need more depending on the sweetness of your melon! Enjoy.

Recipe by: @alexafuelednaturally