WATERMELON CUCUMBER POPSICLES
INGREDIENTS
- 3 cups diced seedless watermelon from The Shed
- 1 cup diced cucumber peeled from The Shed
- 1–2 tablespoons lime or lemon juice
INSTRUCTIONS
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Add the cucumber, watermelon, and lime/lemon juice to a blender. Blend until very smooth and no bits of cucumber remain.
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Skim off any foam that rises to the top of your blender.
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Pour blended juice in popsicle mold and freeze until solid, at least 6 hours or overnight. Run popsicle mold under hot water for a few seconds to make the popsicles easier to remove.
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Enjoy!
About the Author: Dallas Farmers Market Team
Here, in the heart of downtown, the Dallas Farmers Market exists
to cultivate a healthier, more sustainable lifestyle for all of
North Texas. Honesty, transparency and responsibility are the
guiding forces behind our organization. We believe in educating
our community about how to live in a natural, balanced way.
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