Break the broccoli head into florets, add them to a pan of boiling water, cover with a lid and leave to cook until soft, it takes about 10 minutes or less.
Chop the broccoli finely, you should get about 2 cups of chopped broccoli. Leave to cool.
Add the broccoli to a bowl, add the cheese, chopped spring onion, breadcrumbs, egg and black pepper, and mix everything well.
Pre-heat the oven to 180 degrees Celsius (356 Fahrenheit).
Grease a baking tray with vegetable oil, then shape small balls out of the broccoli mixture, I ended up with 18 balls, but depending on the size, you might get more or less.
Bake for 30 minutes or until lightly golden brown, turning them on the other side half the way through baking.
Here, in the heart of downtown, the Dallas Farmers Market exists
to cultivate a healthier, more sustainable lifestyle for all of
North Texas. Honesty, transparency and responsibility are the
guiding forces behind our organization. We believe in educating
our community about how to live in a natural, balanced way.
Share this article
Follow us
A quick overview of the topics covered in this article.